Chef

Chef

25 hours per week over 38 weeks per year (950 hours per annum)

Grade C point 14 (£15,725) pro rata (equivalent to £8,866 per annum)

Working hours flexible between 07:00 – 14:00, Monday – Friday term time only

We are looking for a suitably qualified and experienced Chef to work in our catering team. The successful candidate will bring imagination, enthusiasm and a real passion for food, and help us deliver an outstanding, well balanced menu to the students who use our Refectory. Specific skills in pastry would be a real advantage.

The catering facilities at the school are excellent and for the right person this is an exciting opportunity to work with our Catering Manager and make a real difference to the eating experience of our students.

Please apply using the on-line application form available at www.dhsb.org/recruitment or contact Sarah Nicholson, Head’s PA, for an application pack at [email protected]. The closing date is 9.00 am on 20.06.11 and interviews will be held during the week beginning 27.06.11

For further information or to arrange an informal visit please contact John McConnell, Estate Manager, on 01752 208787.

This school is committed to safeguarding and promoting the welfare of children and young people and expects all staff and volunteers to share this commitment.

The successful applicant will require CRB clearance prior to starting this post; associated expenses will be met by the school.

“Devonport High School for Boys is an outstanding school
and has an outstanding capacity for sustained development.”

Ofsted February 2011

Closing date: 20 June 2011

Attachments:
Job Specification | (Acrobat/PDF File 64k)
Details | (Acrobat/PDF File 95k)

If you have questions about this role, please contact: Mrs Sarah Nicholson, Headteacher's PA, Tel: 01752 208787, Fax: 01752 208788, Email: [email protected],